Found in Austin, Texas.
Ingredients:
2 C. Vanilla Ice Cream
1 C. Milk
1/2 C. Bourbon
1/4 C. Light Rum
3 Tbsp. Brandy
Ground Nutmeg
Preparation:Stir Ice Cream to soften. Mix in remaining ingredients. Serve in Punch cups with a dash of Nutmeg. Makes 1 quart.
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