Taco Soup

Soup Ingredients:
2 cans Ranch Style Beans
1 can Black Beans
1 can Cream Corn
1 can Rotel
1 can Stewed Tomatos
1 can Diced Tomatos Mexican Style
1 pkg ranch dressing
1 pkg taco seasoning
20 oz of ground mean (preferrably lean turkey)
2 cups water
2 tsp onion powder
2 tsp garlic powder
salt and pepper to desired taste

Additional ingredients:
tortilla chips
shredded cheddar cheese

How to:

Brown gound meat until done in a large soup pot - do not drain unless there is excessive liquid.

Once meat is done, add rest of the ingredients.

Simmer for 60 minutes at medium heat....do not boil over.

Feel free to add as much water to your desired consistency.

Serve in bowl over chips and topped with cheddar cheese.

This is great in the Winter and makes 4-6 servings depending on how hungry you are!!

Enjoy!